Artichoke-Rice Salad
Artichoke-Rice Salad is an moderately easy dinner. Made with 1 pkg. chicken rice-a-roni, cooked and cooled, 1/2 green pepper, chopped, 2 (6 oz.) jars marinated artichoke hearts, drained (save marinade for dressing), 1 tsp. curry powder and 4 green onions, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add green onions, green peppers and sliced olives to cooled rice.
Cut up drained artichokes and add to rice.
Combine marinade with curry powder and mayonnaise.
Add to rice and toss. Chill.
You can also add chicken, water chestnuts or almonds.
π· Perfect Pairings
Complete your meal with these
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