Artichoke Quiche
Artichoke Quiche is an moderately easy dinner. Made with 9 oz. pkg. artichoke hearts, 4 eggs, well beaten, 4 oz. crab meat or 1/2 c. diced pepperoni, 1 c. diced mozzarella cheese and 1/4 c. grated cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut artichoke hearts in half.
Blend artichokes with eggs, crab meat or pepperoni, salt, pepper and cheeses. Pour into pie crust.
Bake at 350Β° for 45 minutes or until set. Serve warm or cold.
π· Perfect Pairings
Complete your meal with these
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