Artichoke Pizza
Artichoke Pizza is an moderately easy dinner. Made with 2 (8 oz.) cans crescent dinner rolls, 3/4 c. shredded mozzarella cheese, 1 (3 oz.) can parmesan cheese (reserve a little), 1/2 c. miracle whip and 1 (14 oz.) can artichoke hearts, drained and chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Unroll dough into rectangles and press on bottom and sides of 15 x 10 x 1 or 2-inch pan.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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