Name: Artichoke Nibbles
Ingredients: 2 jars (6 oz. each) marinated artichoke hearts; 1 small onion, finely chopped; 1 clove garlic, minced; 4 eggs, beaten; 1/4 c. fine bread crumbs; 1/4 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. oregano; 1/8 tsp. Tabasco; 1 1/2 c. Monterey Jack cheese, shredded; 1/2 c. Parmesan cheese; 2 tbsp. minced parsley; 1 (8 oz.) pkg. cream cheese, softened; 2 tsp. chili sauce; 2 tbsp. snipped parsley; 1 tsp. instant minced onion; 1/2 tsp. bottled hot pepper sauce; 2 (7 oz.) cans tuna, drained

Artichoke Nibbles

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Artichoke Nibbles is an impressive dinner. Made with 2 jars (6 oz. each) marinated artichoke hearts, 1 small onion, finely chopped, 1 clove garlic, minced, 4 eggs, beaten and 1/4 c. fine bread crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.