Artichoke Mini-Bagels
Artichoke Mini-Bagels is an easy dinner. Made with 1 can artichoke hearts, chopped, 1 small jar mayonnaise, 1 c. parmesan cheese and 1 bag baglettes (mini-bagels), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix artichoke hearts, mayonnaise and cheese together; blend well.
Slice bagels down the middle and spread each half with artichoke mixture.
Bake at 350Β° until slightly brown.
π· Perfect Pairings
Complete your meal with these
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