Artichoke Heart Dip
Artichoke Heart Dip is an moderately easy dinner. Made with 1 can artichoke hearts, drained, 1 c. mayonnaise, 1 1/2 c. grated parmesan cheese, 1 c. mozzarella cheese and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mince artichoke hearts very fine or use food processor.
Mix all ingredients thoroughly. Bake in greased dish at 375 for 20 to 30 minutes.
π· Perfect Pairings
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