Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 can artichokes, 1 c. mayonnaise, 1 c. grated swiss cheese, dash of tabasco sauce and 2 c. chopped, cooked chicken (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain and chop artichokes.
Combine artichokes with mayonnaise, cheese and Tabasco sauce.
Spread in 9-inch pie plate.
Bake at 350Β° for about 1/2 hour to brown.
Broil a few minutes, if desired, after the 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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