Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 - 8 oz. cream cheese, 1 c. mayonnaise, 1 c. parmesan cheese, 2 small cans of diced green chilies and 2 cans artichoke hearts, cut up, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese, mayonnaise, parmesan cheese together.
Fold in chilies and artichoke hearts.
Place in baking dish and bake at 350Β° for 30 minutes.
Serve with assorted crackers.
π· Perfect Pairings
Complete your meal with these
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