Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 (11 1/2 oz.) jar artichoke hearts, drained, dash of garlic powder, 1 c. mayonnaise and 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop artichokes.
Mix with mayonnaise, garlic powder and Parmesan cheese.
Put in glass baking dish.
Put in a 350Β° oven for 20 minutes, until brown on top.
Serve with warmed wedges of pita bread, or crackers.
π· Perfect Pairings
Complete your meal with these
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