Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 can artichoke hearts, chopped finely, 3 c. shredded mozzarella cheese, 1 c. mayo, 1 c. parmesan cheese and garlic powder to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine chopped artichokes, Mozzarella, mayo and Parmesan in casserole dish.
Bake at 350Β° for 35 minutes.
Serve hot with crackers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment