Artichoke Dip
Artichoke Dip is an moderately easy dinner. Made with 2 jars artichoke hearts, drained and chopped, 2 c. mayonnaise, 1 c. grated parmesan cheese, 1 small onion, grated and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 5
Ingredients. Pour into baking dish. Sprinkle with bread crumbs. Bake at 350Β° for 30 minutes or until hot. Serve with crackers or toasted pita bread.
π· Perfect Pairings
Complete your meal with these
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