Artichoke Dip
Artichoke Dip is an easy dinner. Made with 2 cans artichoke hearts (not marinated), 1 c. grated parmesan cheese, 1 c. hellmann's mayonnaise and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash artichoke hearts and mix with mayonnaise, cheese and garlic powder.
Put mixture in casserole and sprinkle with a few bread crumbs.
Bake at 325Β° for 25 minutes.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment