Artichoke Dip

Artichoke Dip

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Artichoke Dip is an easy dinner. Made with 1 c. mayonnaise, 1 c. romano cheese and 1 (15 oz.) can artichoke hearts, drained and chopped (yields 1 c. artichokes), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and place in quiche pan.

Bake in a 350Β° oven for about 45 minutes or until golden brown.

Serve hot with crackers.

🍷 Perfect Pairings

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