Artichoke Cheese Quiche

Artichoke Cheese Quiche

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Artichoke Cheese Quiche is an moderately easy dinner. Made with 24 soda crackers, crushed, 2 jars marinated artichoke hearts, drained and chopped, 3 or 4 green onions, minced, 1 c. grated cheddar cheese and 1 c. grated jack cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Mix together all ingredients.

Bake in 8 or 9-inch pie dish at 300° to 350° for 25 to 30 minutes or until golden brown.

Let stand before cutting.

🍷 Perfect Pairings

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