Artichoke Cheese Dip
Artichoke Cheese Dip is an easy dinner. Made with 2 c. artichoke hearts (canned in water), 1 c. mayonnaise, 1 c. parmesan cheese and pinch of garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut artichokes into small pieces.
Combine with other ingredients and spread into a small porcelain baking dish.
Bake 30 minutes at 350Β°.
Spread on crackers.
π· Perfect Pairings
Complete your meal with these
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