Artichoke Casserole
Artichoke Casserole is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with artichoke hearts, french-style green beans, c. parmesan cheese, c. italian-style bread crumbs and c. olive oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Strain green beans and artichoke hearts.
Cut or mash green beans into small pieces.
Cut artichoke into small pieces.
Mix all ingredients together, and place in casserole dish.
Sprinkle top with additional bread crumbs and dot with butter.
Bake uncovered at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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