Artichoke Casserole

Artichoke Casserole

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Artichoke Casserole is an moderately easy dinner. Made with 4 pkg. frozen hearts of artichokes, 1/2 c. bread crumbs, 3 tsp. grated parmesan cheese, oregano and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a square Pyrex dish put a slight amount of olive oil in the bottom of the dish and in the 4 packages of artichokes.

Let thaw out a while.

Layer the artichokes with the bread crumbs and cheese and then add the salt, pepper and the chopped garlic.

On the layers add the bread crumbs, cheese, oregano

Bake about 45 minutes in 350Β° oven until the dish appears to be done.

Very delicious.

🍷 Perfect Pairings

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