Arroz Con Pollo Pronto
Arroz Con Pollo Pronto is an easy dinner. Made with 3 lb. chicken, cut up, 1 1/2 c. chopped onion, 1 (7 oz.) pkg. yellow rice mix and seasoning, 1 c. green peas and 1 (4 oz.) jar pimentos, drained and cut into strips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown chicken 5 minutes per side until golden; remove chicken from pan. Add onion and cook 5 minutes until golden. Add rice and 2 cups water and seasoning package.
Place chicken pieces, skin side up, on top of rice. Bring to a boil; cover and reduce heat. Cover and cook 15 minutes; stir in peas. Cover and simmer 5 minutes until liquid is absorbed.
π· Perfect Pairings
Complete your meal with these
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