Arroz Con Leche Carmen
Arroz Con Leche Carmen is an moderately easy dinner. Made with 1 c. rice, rinsed thoroughly, 3 c. water, 2 pieces lemon rind, 2 sticks cinnamon and 1/2 gal. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Boil together the first 4 ingredients approximately 10 to 15 minutes.
Small amount of water should still be in pot before adding remaining ingredients.
Add the next four ingredients and boil for 1 hour over medium heat, stirring occasionally.
Remove lemon rind and cinnamon sticks.
Place in small serving containers and sprinkle with cinnamon.
A true Cuban delight!!!
π· Perfect Pairings
Complete your meal with these
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