Armenian Rice
Armenian Rice is an easy dinner. Made with 3 tbsp. margarine, 1/4 c. vermicelli, broken in 1-inch pieces, 1 c. long grain rice, 2 c. chicken broth and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Vermicelli in margarine.
Add rice, then add hot chicken
Broth, salt and pepper.
Cover and simmer until broth is absorbed, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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