Arlington Brunch

Arlington Brunch

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Arlington Brunch is an moderately easy dinner. Made with 12 slices decrusted bread, 1 lb. sliced shaved ham, 3/4 lb. sharp cheese, 3 eggs and 3 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Put 6 slices buttered bread on bottom of casserole dish.

Top with ham and cheese.

Top with rest of bread.

Combine remaining ingredients, except cornflakes.

Pour milk mixture over bread. Refrigerate overnight or several hours, then top with crushed cornflakes.

Bake at 300° for 75 minutes or 325° for 1 1/2 hours.

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