Arkansas Campfire Potatoes

Arkansas Campfire Potatoes

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Arkansas Campfire Potatoes is an moderately easy dinner. Made with 5 to 6 medium potatoes, peeled and sliced, 1 pkg. (about 1 lb.) polish sausage (smoked or link), sliced thin, 1 can stewed tomatoes or ro-tel, 1 small bell pepper, chopped and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook potatoes in oil in a large frying pan with lid.

Just before potatoes are done, add remaining ingredients.

Cover pan and steam until potatoes are tender.

Remove lid and let liquid cook away.

🍷 Perfect Pairings

Complete your meal with these

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