Arkansas Campfire Potatoes
Arkansas Campfire Potatoes is an moderately easy dinner. Made with 5 to 6 medium potatoes, peeled and sliced, 1 pkg. (about 1 lb.) polish sausage (smoked or link), sliced thin, 1 can stewed tomatoes or ro-tel, 1 small bell pepper, chopped and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook potatoes in oil in a large frying pan with lid.
Just before potatoes are done, add remaining ingredients.
Cover pan and steam until potatoes are tender.
Remove lid and let liquid cook away.
π· Perfect Pairings
Complete your meal with these
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