Apricot Salad
Apricot Salad is an moderately easy salad you can prepare in just 58 minutes. Made with (3 oz.) pkg. apricot jello, c. boiling water, jars junior apricot baby food, (3 oz.) pkg. cream cheese and (8 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve gelatin in the boiling water.
Put in blender.
Add cream cheese; process to blend thoroughly.
Add apricot baby food; blend again. Add Cool Whip and blend.
Place in 8 x 8-inch square baking dish.
Refrigerate to set.
π· Perfect Pairings
Complete your meal with these
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