Apricot Salad

Name: Apricot Salad
Prep time: 16 min
Cook time: 40 min
Yield: 4
Ingredients: 2 boxes apricot Jell-O; 1/2 c. sugar; 1 (20 oz.) can crushed pineapple; 1 c. water; 1 (8 oz.) pkg. Philadelphia cream cheese; 1 (10 oz.) carton Cool Whip; 1 c. chopped celery; 1 c. chopped pecans

⏱️ Ready in 56 min 🥄 Prep 16 min 🔥 Cook 40 min 👥 4 servings 👁️ 10 views

Apricot Salad is an moderately easy salad you can prepare in just 56 minutes. Made with boxes apricot jell-o, c. sugar, (20 oz.) can crushed pineapple, c. water and (8 oz.) pkg. philadelphia cream cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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📊 At a Glance

Prep 16 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 boxes apricot Jell-O

1/2 c. sugar

1 (20 oz.) can crushed pineapple

1 c. water

1 (8 oz.) pkg. Philadelphia cream cheese

1 (10 oz.) carton Cool Whip

1 c. chopped celery

1 c. chopped pecans

👨‍🍳 Instructions

Heat to boiling the Jell-O, sugar, pineapple and water.

Cool items.

Soften cream cheese, Cool Whip (use whisk on these items), chopped celery and pecans.

Fold into apricot mixture.

Pour into 8 x 10-inch Pyrex dish and chill.

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