Apricot Salad

Name: Apricot Salad
Prep time: 14 min
Cook time: 56 min
Yield: 4
Ingredients: 1 large box orange Jell-O; 3/4 c. sugar; 1 (No. 2) can crushed pineapple (do not drain); 1 large can Pet milk, chilled; 2 jars (junior size) apricot tapioca baby food; 8 oz . pkg. cream cheese (room temperature); chopped nuts (optional)

⏱️ Ready in 1h 10m 🥄 Prep 14 min 🔥 Cook 56 min 👥 4 servings 👁️ 10 views

Apricot Salad is an moderately easy salad you can prepare in about 1 hour 10 minutes. Made with large box orange jell-o, c. sugar, (no. 2) can crushed pineapple (do not drain), large can pet milk, chilled and jars (junior size) apricot tapioca baby food, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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📊 At a Glance

Prep 14 min

Cook 56 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 large box orange Jell-O

3/4 c. sugar

1 (No. 2) can crushed pineapple (do not drain)

1 large can Pet milk, chilled

2 jars (junior size) apricot tapioca baby food

8 oz . pkg. cream cheese (room temperature)

chopped nuts (optional)

👨‍🍳 Instructions

Combine Jell-O, sugar, pineapple and its juice in pan.

Heat until mixture comes to a simmer.

Add baby food.

Set in refrigerator until it begins to thicken.

Whip chilled Pet milk, adding softened cream cheese as you beat milk.

Fold into Jell-O mixture.

Pour into large pan (9 x 12-inch glass dish is nice). Top with chopped nuts, if desired.

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