Apricot Salad
Apricot Salad is an moderately easy dinner. Made with 1 can crushed pineapple and juice, 1 c. water, 1 c. sugar, 1 large pkg. apricot jello and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring pineapple, water and sugar to boil then remove from stove.
Add jello and chill until partially set.
Whip this slightly before adding other ingredients.
Beat cream cheese with milk.
Add Cool Whip, then add to jello mixture and chill.
π· Perfect Pairings
Complete your meal with these
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