Apricot Jello Mold
Apricot Jello Mold is an moderately easy dinner. Made with 2 (3 oz.) pkg. apricot jell-o, 1 large can crushed pineapple, 2 pkg. dream whip, 1 (8 oz.) pkg. cream cheese and 1 large jar baby food apricots, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil apricot Jell-O and pineapple; place in refrigerator and cool.
Mix Dream Whip according to directions; set aside.
(You can use Cool Whip.)
Whip the cream cheese, baby food apricots and sugar until fluffy.
Add pineapple mixture when cool.
Add Dream Whip and nuts.
Chill.
π· Perfect Pairings
Complete your meal with these
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