Apricot Jam Bars
Apricot Jam Bars is an moderately easy dinner. Made with 1 1/2 c. flour, 1 tsp. baking powder, 1 c. brown sugar, 1 1/2 c. rolled oats and 3/4 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine flour, baking powder, sugar and oats.
Cut in butter until crumbly.
Pat 2/3 of mixture into 13 x 9 x 2-inch baking pan.
Spread jam evenly over top.
Cover with reserved crumb mixture.
Bake at 350Β° for 35 minutes.
Cut into bars.
π· Perfect Pairings
Complete your meal with these
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