Apricot Honey Topping
Apricot Honey Topping is an easy dinner. Made with 1/2 c. hot water, 1/2 c. dried apricots (uncooked), 1/4 c. honey and 1/2 c. whipping cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Soak apricots at least one hour in hot water in covered dish. Put honey, apricots and half of soaking water in blender; purΓ©e. Add whipping cream and blend 20 seconds.
Chill.
Serve on your favorite cake.
π· Perfect Pairings
Complete your meal with these
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