Apricot-Glazed Pears
Apricot-Glazed Pears is an easy dinner. Made with 1 can pear halves, 1/3 c. apricot preserves and 1/3 c. orange juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Use an 8 x 8 x 2-inch or 9 x 9 x 2-inch pan.
Place pears, cut side down.
Pour mixture of preserves (or jam) and juice over. Cover.
Bake at 350Β° for 25 to 30 minutes.
Garnish with ground nutmeg.
Great warm or cold.
π· Perfect Pairings
Complete your meal with these
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