Apricot Glazed Chicken
Apricot Glazed Chicken is an moderately easy dinner. Made with 4 boneless chicken breasts, 2 tbsp. lo-cal apricot jam, 1 tbsp. minced onion flakes, 2 tbsp. vegetable oil and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place chicken in shallow baking pan sprayed with Pam.
In small bowl, combine ingredients; mix well. Spread sauce over chicken.
Bake, uncovered, for 45 minutes to 1 hour.
Serve over rice.
Serves 4.
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