Apricot Filled Oatmeal Bars
Apricot Filled Oatmeal Bars is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 1 1/2 c. quick cooking rolled oats, 1 c. packed brown sugar, 1/2 tsp. baking soda and 3/4 c. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set oven at 375Β°.
Stir together flour, oats, brown sugar and soda.
Cut in margarine until mixture is crumbly.
Press 2/3 of crumbs in the bottom of 13 x 9 x 2-inch baking pan.
Spread with preserves.
Sprinkle with remaining crumbs.
Bake for 25 to 30 minutes.
Cool and cut into bars.
Makes 30 bars.
π· Perfect Pairings
Complete your meal with these
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