Apricot Coconut Balls
Apricot Coconut Balls is an easy dinner. Made with 1 1/2 c. dried apricots, chopped, 2 (3 1/2 oz.) flaked coconut, 2/3 c. eagle brand milk and confectioners sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Chop apricots and mix with coconut.
Add milk; mix well.
Add enough sugar to allow mixture to be formed into balls.
Roll in confectioners sugar.
Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment