Apricot-Chocolate Torte
Apricot-Chocolate Torte is an moderately easy dinner. Made with 8 eggs, 2 c. sugar, 1 tbsp. vanilla extract, 6 tbsp. flour and 2 c. finely grated walnuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With an electric mixer, beat eggs with sugar at high speed for 2 minutes.
Reduce speed to low and beat in vanilla, flour, grated walnuts, cocoa and baking powder just until blended.
Fold in chopped apricots and walnuts.
π· Perfect Pairings
Complete your meal with these
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