Apricot Casserole
Apricot Casserole is an moderately easy dinner you can prepare in just 42 minutes. Made with (1 lb. 13 oz.) can apricot halves, drained, c. white sugar, c. light brown sugar, . butter or margarine, melted and ritz crackers, crumbled, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place apricots in baking dish, cut sides up.
Crumble crackers over top.
Sprinkle with sugars and drizzle butter over all.
Heat at 350Β° for 20 minutes.
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