Apricot Bread
Apricot Bread is an moderately easy dinner. Made with 4 c. flour, 3 c. sugar, 3 tsp. soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 7 ingredients.
Add eggs and oil.
Mix well.
Add apricots.
Mix well.
Bake 1 hour at 350Β°.
Makes 3 loaves.
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