Apricot Bar Cookies
Apricot Bar Cookies is an moderately easy dinner. Made with 1/2 lb. margarine, 1 c. sugar, 2 c. flour, 1/2 c. pecans, chopped and 1 1/2 c. coconut, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream margarine, sugar, flour, nuts and coconut.
Press 3/4 mixture in buttered cookie sheet.
Bake 10 minutes at 350Β°, then add preserves over crust.
Add 1 heaping tablespoonful flour to remaining mixture.
Crumble over preserves.
Bake 20 to 25 minutes.
Cut in bars.
π· Perfect Pairings
Complete your meal with these
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