Apricot Baby Food Cake
Apricot Baby Food Cake is an moderately easy dinner. Made with 1 c. oil, 2 c. sugar, 3 eggs, beaten, 1 can junior size apricot baby food and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine oil and sugar.
Add eggs, one at a time.
Fold in all ingredients, except flour and nuts.
When well mixed, fold in flour and nuts.
Bake in well-greased and floured tube or Bundt pan for 1 hour in a 350Β° oven.
π· Perfect Pairings
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