Applesauce Soufflé
Applesauce Soufflé is an moderately easy dinner. Made with 1 (16 to 20 oz.) can unsweetened applesauce, 3/4 c. sugar, 1/2 c. butter, melted, 2 eggs and 2 c. crushed vanilla wafers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat all ingredients together except vanilla wafers.
Put wafers on top, mixing in gently.
Bake at 350° for 35 minutes.
🍷 Perfect Pairings
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