Applesauce Jam Cake
Applesauce Jam Cake is an impressive dinner. Made with 2 sticks margarine (soft), 2 c. white sugar, 2 eggs, 1 c. jam and 3 c. applesauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and eggs; beat well after each egg.
Add jam.
Sift all dry ingredients together; sift several times.
Add a little to nuts and raisins.
Add to dry ingredients, then add to butter mixture, then applesauce and vanilla.
Fold in nuts and raisins.
Bake in tube pan at 325Β° for 1 1/2 hours.
Use your favorite icing.
π· Perfect Pairings
Complete your meal with these
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