Applesauce -- Chunky Style
Applesauce -- Chunky Style is an moderately easy dinner. Made with 4 jonathan apples, peeled, cored and cut into 1/2-inch cubes, 3 jonared apples, peeled, cored and cut into 1/2-inch cubes, 1/2 c. apple cider, 1/4 c. granulated sugar and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a cooking pot (preferably nonaluminum), combine apples, cider, sugars, rind, juice, cinnamon, cloves, nutmeg and salt. Simmer, covered, 15 minutes, stirring once or twice. Uncover and let apples cook until tender. Partially mash, leaving mixture chunky. Let cool, then refrigerate.
π· Perfect Pairings
Complete your meal with these
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