Applesauce
Applesauce is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with apples (sweet or in season), c. water and cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Peel apples.
Slice into large pot (no cores, stems or seeds) on medium heat.
Add water while cooking as needed.
Stir often. Keep some chunks in it if you like, as apples melt down, add cinnamon to taste.
Turn on low.
Put cover on and cook until you like it.
Keeps pretty long in jars in refrigeration.
(Can add other fruit, if desired.)
π· Perfect Pairings
Complete your meal with these
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