Applesauce

Applesauce

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Applesauce is an easy dinner. Made with 4 medium size apples, 1/4 c. water, 1/4 c. sugar, 1/8 tsp. cinnamon and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

To start, wash, peel and dice apples.

Place in a medium size saucepan and add 1/4 cup of water.

Heat apples and water to a boil over medium heat.

Slowly reduce heat.

Simmer for about 5 minutes, stirring occasionally to break up the apples.

Stir in remaining ingredients.

Heat to a boil.

Stir for 1 or 2 more minutes or until apples are done to your taste.

🍷 Perfect Pairings

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