Apple Upside-Down Cake
Apple Upside-Down Cake is an easy dinner. Made with 5 c. peeled, chopped apples (can be shredded in a food processor), 1/2 c. sugar, 1/2 tsp. salt, 1/2 tsp. cinnamon and 2 layer size white cake mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease 9 x 13-inch baking dish.
Stir together apples, sugar, salt and cinnamon.
Place apple mixture in greased pan.
Mix up white cake mix according to box directions.
Pour batter over apple mixture.
Bake at 350Β° for 30 to 40 minutes until cake springs back when touched.
Invert onto cake plate when removed from oven.
Cool to serve.
π· Perfect Pairings
Complete your meal with these
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