Apple Streusel Cobbler

Apple Streusel Cobbler

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Apple Streusel Cobbler is an moderately easy dinner. Made with 2 (20 oz.) cans apple filling and topping, 2 eggs, 1 (14 oz.) can sweetened condensed milk, 1/4 c. melted margarine and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spread apple filling in buttered 9-inch square baking pan. In bowl, beat eggs.

Add condensed milk, melted margarine, cinnamon and nutmeg; mix well.

Pour over apples.

In a bowl, combine sugar and flour; cut in cold margarine until crumbly.

Add nuts and oats.

Sprinkle over custard.

Bake at 375Β° for 50 to 55 minutes.

Serve warm with ice cream, if desired.

🍷 Perfect Pairings

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