Apple Streusel Cobbler
Apple Streusel Cobbler is an moderately easy dinner. Made with 2 (20 oz.) cans apple filling and topping, 2 eggs, 1 (14 oz.) can sweetened condensed milk, 1/4 c. melted margarine and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Spread apple filling in buttered 9-inch square baking pan. In bowl, beat eggs.
Add condensed milk, melted margarine, cinnamon and nutmeg; mix well.
Pour over apples.
In a bowl, combine sugar and flour; cut in cold margarine until crumbly.
Add nuts and oats.
Sprinkle over custard.
Bake at 375Β° for 50 to 55 minutes.
Serve warm with ice cream, if desired.
π· Perfect Pairings
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