Apple Slices

Apple Slices

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Apple Slices is an moderately easy dinner. Made with 3 c. flour, 1/2 tsp. salt, 1 c. shortening, 1 egg, separated and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Combine 3 cups flour and salt; cut in shortening with a pastry blender. Mix egg yolk with milk and add to the flour.

Stir just until the dough clings together.

Divide in half.

Roll half into a 15 x 10-inch rectangle and transfer to a jelly roll pan that has been buttered.

Toss together the apples, sugar, butter, flour and cinnamon.

Distribute over the dough.

Roll out remaining dough and cover filling.

Brush with slightly beaten egg white.

Bake 40 minutes.

Combine powdered sugar and water.

Drizzle over pastry while warm.

Cool and cut into squares.

🍷 Perfect Pairings

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