Apple Rolls

Apple Rolls

Apple Rolls is an moderately easy dinner. Made with 1/4 c. butter, 2 pkg. active dry yeast, 1 3/4 c. water (105~ to 115~), 8 tbsp. granulated sugar and 2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Melt butter in a bowl.

Dissolve yeast in warm water.

Add buttermilk, melted butter, 6 tablespoons sugar, 1 teaspoon cinnamon, 1 egg and whole wheat flour.

Stir to blend.

Add the all-purpose flour.

Knead dough until smooth and elastic.

Let rise in a warm place for about 40 minutes.

Punch down.

🍷 Perfect Pairings

Complete your meal with these

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