Apple Rolls
Apple Rolls is an moderately easy dinner. Made with 1/4 c. butter, 2 pkg. active dry yeast, 1 3/4 c. water (105~ to 115~), 8 tbsp. granulated sugar and 2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt butter in a bowl.
Dissolve yeast in warm water.
Add buttermilk, melted butter, 6 tablespoons sugar, 1 teaspoon cinnamon, 1 egg and whole wheat flour.
Stir to blend.
Add the all-purpose flour.
Knead dough until smooth and elastic.
Let rise in a warm place for about 40 minutes.
Punch down.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment