Apple-Raisin Bread
Apple-Raisin Bread is an moderately easy dinner. Made with 1 1/2 c. sifted all-purpose flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 1/2 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder, soda, salt and spices.
Add sugar, eggs and applesauce.
Beat until well blended.
Stir in oats, raisins and oil.
Spoon into greased 9 x 5-inch loaf pan.
Bake 1 hour in 350Β° oven.
Remove from pan immediately and cool.
Slices better the second day.
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