Apple Pudding
Apple Pudding is an moderately easy dinner. Made with 1/2 c. sugar, 1/4 c. shortening, 1 egg, 1/2 tsp. salt and 2 c. chopped apples, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening until fluffy.
Beat in egg.
Sift dry ingredients in a separate bowl.
Add to shortening mixture and stir well.
Add chopped apples.
Batter will be stiff.
Put in greased loaf pan.
Bake at 350Β° for 1/2 hour or until golden brown.
π· Perfect Pairings
Complete your meal with these
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