Apple Pizza
Apple Pizza is an moderately easy dinner. Made with 2 c. flour, 1 1/2 tsp. salt, 1/2 c. oil, 1/4 c. cold milk and apples, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
For crust
Mix 2 cups flour and 1 1/2 teaspoons salt, then add oil and milk.
Mix until dough is smooth, then spread out on a large pizza pan.
Cover with peeled, cored and sliced apples, arranged in circles.
Mix sugar, cinnamon and nutmeg.
Sprinkle over apples.
Cover with streusel made by mixing 3/4 cup flour, 1/2 cup sugar and 1/4 pound butter.
Bake at 350Β° for 25 minutes or until apples are tender.
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